Any questions not covered here, please feel free to contact us via our online form.
Thank you and we look forward to hearing from you!
How do I cook Next Meats skirt steak, short rib and beef bowl?
Thaw frozen products in the refrigerator before cooking.
Next Skirt Steak and Short Rib can be sautéed with cooking oil of your choice over medium-high heat until cooked through. Ready within 3 to 4 minutes!
Air Fryer: 6 to 7 minutes at 375°F (Tip: Don’t forget to shake it halfway through)
Open Flame/Grill Press: For 2 to 3 minutes (Tip: We like ours with a little charred)
Add your favorite sauce or rub to the lightly smoked and savory Next seasoning.
The Next Beef Bowl can be sautéed until heated all the way through with onions caramelized and the thinly sliced plant-based beef is browned and crispy around the edges.
Once cooked it can be placed in a sandwich, over noodles, or even as a delicious pizza topper!
In a traditional Japanese style, the beef bowl can be boiled in the pouch for 5 mins then simply added to a bowl of steamed rice.
How does Next Meats taste?
Our team has worked to deliver the taste, texture, and mouth feel of real meat in all of our plant-based products. Our short rib and skirt steak are lightly seasoned and designed to be versatile enough to use in a variety of cuisines and recipes.
Is your product non-GMO soy?
Yes! All our soy ingredients sourced from Japan as well as from our other global partners is 100% non-GMO soy.
How do I gift, postpone, adjust or cancel subscriptions?
Contact Next Meats via the contact form with your name, order number and we will be in touch to verify.
Subscriptions can be canceled after 3 months.
Notification of postponement requires 14 business days prior to the shipment date to process.
Gift Subscriptions can be ordered via the online store. Adjustments if needed can be made by contacting Next Meats via our website contact form or firstname.lastname@example.org.
What are these version numbers on the package?
These are the version numbers of each product. We continue to research, develop, and perfect our textures and taste profiles.
What makes Next Meats products different from other brands?
Our products are 100% plant-based, making it a viable choice for vegetarians and vegans.
We only use ingredients that are the best and what is absolutely necessary, meaning we avoid using artificial additives such as colorings and sweeteners as much as possible so even families with children can eat with peace of mind.
Unlike the common minced, or crumble meats seen on the market, our meats product can be grilled, added in slices and use in many more dishes both as a stand alone meat replacement or as an ingredient!
Our products are already seasoned and cooked so you can enjoy right after heating.
What should I do with this dry ice I received in my shipment?
Next Meats uses dry ice to ensure your product is stored at proper temperatures. After removing your Next Meats product, set the box with the dry ice in a very well-ventilated area to allow it to evaporate (never leave it in an unventilated room). Loosely close the lid of the box in the open area and please keep the box away from pets and children. It's important to never come in direct contact with the dry ice, so ensure you wear gloves, long sleeve clothing, and closed-toe shoes when handling dry ice. Never discard dry ice in your toilet, tub, sink, indoor garbage can, or air-tight containers.
How do I store my Next Meats?
Frozen Next Meats products can be stored or consumed within one year or by the best buy date on the package.
Defrost in the refrigerator 24 hours prior to cooking, eating and enjoying!